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Control Engineering - November 01, 1998

Cover Story

Flexible Batch Proven in First Week
Mead Johnson Nutritionals (Evansville, Ind.), a world leader in adult and infant nutritional products, sought to become flexible and quick in adapting new products at its 32 oz. processing center. Engineers there needed to replace an obsolete control system with technology capable of supporting global enterprise integration and reduce process variability caused by manual interventions.



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