Barry J. Andersen

Articles

Process Instrumentation and Sensors March 1, 2007

Control Design for CIP Systems

Clean-in-place (CIP) technology can clean appropriately designed process equipment and interconnecting piping without disassembly or reconfiguration. CIP methodology and equipment developed in the 1950s for dairy plant processes, and its implementation greatly reduced manual intervention and time required to clean process equipment, while improving quality and extending product shelf life.

By Barry J. Andersen