Barry J. Andersen
Articles
Process Instrumentation and Sensors
March 1, 2007
Control Design for CIP Systems
Clean-in-place (CIP) technology can clean appropriately designed process equipment and interconnecting piping without disassembly or reconfiguration. CIP methodology and equipment developed in the 1950s for dairy plant processes, and its implementation greatly reduced manual intervention and time required to clean process equipment, while improving quality and extending product shelf life.
By Barry J. Andersen