Better soda through science

Houston, Tex.— Model D-CO2 is the beverage industry's first real-time, inline, carbon dioxide analysis system, according to the company. With accurate and continuous measurement of carbonation (dissolved carbon dioxide) in the production line, the system is said to increase yield and improve beverage quality, taste, and shelf life, while reducing maintenance time and costs.

Houston, Tex.— Model D-CO 2 is the beverage industry’s first real-time, inline, carbon dioxide analysis system, according to the company. With accurate and continuous measurement of carbonation (dissolved carbon dioxide) in the production line, the system is said to increase yield and improve beverage quality, taste, and shelf life, while reducing maintenance time and costs. The system features a drift-free membrane sensor and is steam-in-place and clean-in-place compliant. Rosemount Analytical